[specialties]
[taco duo]
tortilla filled with creamy guacamole, succulent shrimp, singapore mayo, fresh coriander, lime, and a kick of fresh chili, topped with a vibrant cherry salsa
3900 amd
[french pepper steak]
grass - fed beef tenderloin with green pepper sauce, served with potato puree and black truffles
8500 amd
[rotisserie chicken]
organic farm-raised chicken raised on organic feed, served with mixed salad, creamy chimichurri sauce and white oregano sauce
half dose 3900 amd
full dose 6300 amd
[greek souvlaki]
angus tenderloin, chicken thigh, tzatziki sauce,mixed greens tomato, red onion, flatbread
5800 amd
[king crab roll]
brioche buns with king crab, cremetta and parmigiano sauce, green onion, celery leaves, lime zest. served with parmigiano - parsley fries
8500 amd